 |
 |
Asian
The Lord Nelson in Burlington has been the top Fine Dining destination in the Burlington area for almost 35 years. Whether you come for our classic tableside Caesar Salad or melt-in-your-mouth Certified Angus Beef, you won't be disappointed!
Appetizers
Steamed Mussels
$
10
Appetizers
Steamed Mussels $ 12 Escargots de Bourguignonne (baked with garlic butter) $ 12 Fresh Oysters on the Half Shell $ 18 Oysters Rockefeller $ 19 Smoked Sliced Salmon $ 15 Lord Nelson Famous Shrimp Cocktail $ 26 Shrimp Lady Hamilton (sauteed in garlic butter) $ 16 Grilled Calamari $ 13 Alaskan King Crab Cake $ 17 Soups Soup of the Day $ 7 Lord Nelson Famous Portsmouth Chowder $ 11 French Onion Soup au Gratin $ 8
Salads
Fresh Harvest Greens $ 8 Traditional Caesar Salad $ 12 Greek Salad $ 10 Traditional Village Greek Salad $ 10 From the Surf & Turf
Fresh Pickerel
$
34
Fresh Salmon $ 28 Catch of the Day subject to availability, your server will inform you of today's selection Bay Scallops Pan-fried with fresh herbs and garlic $ 29 Fresh Baby Beef Liver (with your choice of onion or bacon) $ 22 Herb Roasted Rack of Lamb - half rack $ 36 Barbequed Baby Back Ribs $ 30 Greek Style Baby Back Ribs $ 30 Veal, lightly breaded with citrus butter glaze $ 28 Veal, lightly breaded with wine and mushroom sauce $ 28 Veal Parmesan $ 29 Boneless Breast of Chicken, lightly breaded with wine and mushroom sauce $ 26 Boneless Breast of Chicken, lightly breaded with citrus butter glaze $ 27 Boneless Breast of Chicken Parmesan $ 27 The above Selections Include Vegetables of the Day and Choice of Potato or Rice. Seafood & Steaks Whole Live Lobster subject to availability market price Sea Bass $ 44 Dover Sole (Sauteed Meuniere) $ 42 Lobster Tail (9 oz.) $ 42 Lobster Scampi $ 50 Broiled Tiger Shrimps $ 33 Alaskan King Crab Legs $ 49 Surf & Turf (6 oz. Filet Mignon and 5 oz. Lobster Tail) $ 61 New York Sirloin - 8 oz. $ 34 New York Sirloin - 12 oz. $ 45 New York Sirloin - 16 oz. $ 57 Peppercorn Steak - 12 oz. (served with Mushroom and Wine Sauce) $ 47 Petit Filet Mignon - 6 oz. $ 38 Filet Mignon - 8 oz. $ 42 Lord Nelson Special (Tenderloin of Beef with Mushroom and Wine Sauce) $ 40 Char Broiled Rib Steak - 22 oz. $ 49 The Above Selections Include Vegetables of the Day and Choice of Potato or Rice Side Orders Mushrooms $ 9 Onion Rings $ 9 Asparagus $ 9 Pasta (with tomato or Alfredo sauce) $ 8 Beverages Coffee, Tea, Milk $ 3
Desserts
Mélange of Fruit Macerated in Grand Marnier and raw sugar topped with ice cream. $ 10 Chocolate Pyramid Chocolate mousse with a caramel center $ 10 Cheesecake Ask your server for topping choice $ 8 Ice Cream Pie Pralines and cream ice cream topped with fudge and peanuts and garnished with cherries $ 8 Crème Brulee Lord Nelson’s special recipe $ 8 Cherries Jubilee for 2 Prepared tableside $ 24 Cheese Platter per person $ 14 Frozen Delights ~ Chocolate Hazelnut Gelato ~ Tahitian Vanilla Gelato ~ Raspberry Gelato Add this page to your favorite Social Bookmarking websites               |
||||||||
|
|
|